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Catering Courses

The Pub Mentor Catering for Success

Contrary to belief, success and profit from food is not as easy as pie! To help get the most from your catering operation, be it a small pub kitchen or a top end restaurant, I can help you find ways to streamline efficiency and maximise your profit from food!

Based on my experience in many commercial kitchens, these are not cookery courses for would-be-gastro-publicans, but practical sessions to help licensees get the right food offer for their customers and to deliver it efficiently and profitably.

The Pub Mentor Catering Kitchen in a Day
The Pub Mentor Maximise your Kitchen Efficiency
The Pub Mentor Maximise your Kitchen Profitability

APLH Personal Licence Qualification Courses
APLH Course Bournemouth
APLH Course Poole
APLH Course Weymouth
APLH Course Dorchester
APLH Course Christchurch
APLH Course Swanage
What our customers say

I have never seen such astonishing ability to asses the strengths, weaknesses , opportunities and threats of a business in its' entirety and produce the right formula which guarantees success. Ali Carter CBII is a phenomenon.

Andrew Palmer
Editor of BII Business Magazine for 14 years and Ex Editor of The Publican

The Pub Mentor Catering for Success
Catering Kitchen in a Day
Maximise your Kitchen Efficiency
Maximise your Kitchen Profitability

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